SUNDAY LUNCH @ FREDERICKS
STARTERS
- HOMEMADE SOUP OF THE DAY SERVED WITH SUNBLUSHED TOMATO BREAD AND A HERB BUTTER
- GARLIC MUSHROOMS
- SALMON & HADDOCK FISHCAKES
With salad garnish and lemon mayo - CURRIED DUCK SPRING ROLL
With dressed salad and a sweet plum sauce
MAINS
- TRADITIONAL ROAST BEEF
Yorkshire pudding, vegetables, potatoes, gravy and horseradish sauce - ROAST LEG OF LAMB
With Yorkshire pudding, vegetables, potatoes, gravy and mint sauce - PAN FRIED GUINEA FOWL
with spiced Moroccan couscous, tender stem broccoli, spinach and a red wine jus - GRILLED SEA BASS IN A LEMON & DILL BUTTER
with king prawns, smashed herb potatoes, tender stem broccoli, sun blushed tomatoes and a saffron cream sauce
DESSERTS
- DARK CHOCOLATE TRUFFLE GATEAUX
With vanilla ice cream - STICKY TOFFEE PUDDING
With butterscotch sauce, vanilla ice cream and fresh cream - LEMON TART
With limoncello and mascarpone cream, strawberry compote and vanilla ice cream - A SELECTION OF CHEESE & BISCUITS
TO FINISH
Tea and coffee available upon request at £2.95 per cup
RESERVE YOUR TABLE NOW! CALL US ON
01900 829299
43 Station Street, Cockermouth, Cumbria, CA13 9QW